Vindaloo
Vindaloo
Very hot, dark and earthy Indian curry made with tomatoes. Ingredients include Mustard Seeds, Cinnamon, Cloves and many other ingredients. This curry has a liquid base of tomatoes, ingredients such as Cinnamon and Clove contribute to its dark taste.
£6.49
20 in stock
20 in stock
Shopping List Items
Shopping List Items
1) Chicken Breast 500g
(Choose fresh or defrosted from frozen) or Chicken Legs or Thighs.
2) Olive Oil, 1 tablespoon
(Any will do) or Vegetable or any Nut Oil.
3) Tomato, Can 400ml
(Chopped or whole Tomatoes is fine) or fresh Tomatoes 4 medium.
4) Stock
(Good Quality Brand, chicken, beef, vegetable. Stock makes a huge difference) no alternative. Use stock.
Spice Packs
Spice Packs
Vindaloo Spices
Onion and Garlic
Ingredients
All allergy Ingredients, are highlighted & bold.
Onion
Garlic
Coriander Powder
Cinnamon Powder
Mustard Seed (Bold)
Cumin Powder
Tomato Powder
Sugar
Turmeric Powder
Ginger
Chilli Powder
Fennel Seed
Clove Powder
Black Pepper
Muluto Chilli
Fenugreek Seed
Cascabel Chilli
Cardamon Pods
Salt
Coriander Seed
