Vindaloo
Hot
Ceylon
Very hot & spicey Indian curry made with coconut milk. Ingredients include Cinnamon, Clove, Curry Leaves and many other ingredients. The liquid base is coconut milk.
£6.49
20 in stock
20 in stock
Shopping List Items
Shopping List Items
1) Chicken Breast 500g
(Choose fresh or defrosted from frozen) or Chicken Legs or Thighs.
2) Coconut Milk, Can 400ml
(Choose with Coconut content higher than 70%) or fresh Coconut and water.
3) Olive Oil
1 tablespoon (Any will do) or Vegetable or any Nut Oil.
4) Tomato
Can 400ml (Chopped or whole Tomatoes is fine) or fresh Tomatoes 4 medium.
5) Stock
(Good Quality Brand, chicken, beef, vegetable. Stock makes a huge difference) no alternative. Use stock.
Spice Packs
Spice Packs
Spices for Chicken
Onion and Garlic
Ingredients
All allergy Ingredients, are highlighted & bold.
Onion
Coconut Shreaded
Chilli Powder
Garlic
Cumin
Ginger
Turmeric
Tomato Powder
Cardamon Pods
Cinnamon Powder
Clove
Star Anise
Curry Leaves
Onion Powder
